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Home » Side Dishes

Side Dishes

These side dishes are designed to round out a meal and make everything else taste better. Simple to prepare, but never secondary.

From comforting to fresh, each one adds something important to the plate—texture, contrast, or just a bit more flavour where it counts.

Rosemary mashed potatoes topped with crispy potato skins served in an irregular shaped bowl.

Rosemary Mashed Potatoes

Cos salad with a creamy dill dressing in a bowl with salad servers.

Super Simple Cos Salad with Creamy Dill Dressing

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Hi there! I’m Ben, the creator behind Palate & Table.

Portrait of Ben Walls in his kitchen wearing a green t-shirt and a pink apron, holding a glass of white wine.

I’ve always loved cooking, and food has always been a big part of my life. Palate & Table grew from my passion for cooking and throwing dinner parties. 

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